The Gin & It cocktail ranks among the simplest yet most classic drinks in cocktail history. It comes straight from the bar counters of yesteryear, when just two ingredients could work their magic. The name originally meant Gin & Italian. During Prohibition, bartenders shortened it to Gin and It. The ratio of gin to vermouth—and even whether to serve it neat or on the rocks—comes down to personal taste, preference, and occasion. However, the aromas of this cocktail tend to unfold more fully when served neat.
Story
The origins of the Gin & It cocktail date back to the late 19th century. At that time, gin was not yet as dry as a martini. Instead, it was spicier, sweeter, and closer to the “Old Tom” style. Meanwhile, sweet vermouth gave bartenders a new way to create drinks. Until then, whiskey-based recipes had dominated the bar scene. The “It” refers to Italian vermouth. By the early 20th century, the combination appeared on bar menus across London and New York. The Gin & It later declined along with vermouth and gin, especially in the late 1980s. Today, however, it is enjoying a revival among a new generation of gin and vermouth drinkers.
Ingredients
1 1/2 oz (45 ml) gin
1 1/2 oz (45 ml) sweet red vermouth, such as Martini Rosso, Carpano Antica, or similar
1 drop Angostura bitters, optional but common
The 1:1 ratio of ingredients can be adjusted up to a 2:1 ratio, meaning 2 parts gin to 1 part vermouth, according to taste.
How to Make a Gin & It Cocktail
Pour the gin and vermouth into a mixing glass filled with ice, then stir thoroughly to chill the drink properly and dilute it slightly. This means you do not need a shaker. Then strain it gently into a pre-chilled cocktail glass. If you are adding Angostura bitters, it is best to add them at the beginning so they distribute evenly.
Serving and Garnish
The Gin & It cocktail is served in a cocktail or coupe glass, without ice. For garnish, a lemon peel twist or a cocktail cherry adds an elegant, retro touch to the drink. However, it is also often served without any frills, just as befits a refined classic.
Calorie Content
One serving of a Gin & It cocktail contains approximately 160–180 calories. The natural sugar in the vermouth is the main source of sweetness, while the gin contributes alcohol calories without adding sugar.